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Livestock Judging Competition

 updated 9/08

Objectives:

Competition Guidelines:
  • Study and learn to judge beef cattle, hogs and sheep.
  • Enter a community and/or county 4-H livestock judging contest.
  • There will be one statewide contest. In State competition, 4-H members will be required to:
  • Place one or more breeding classes of beef cattle and hogs; one or more classes of beef steers and market barrows; one or more classes of sheep. Classes used will depend upon availability of animals. (Placing to count 50 points per class.)
  • Give oral reasons on one or more classes of animals judged in the contests. (Each set of oral reasons to count 50 points maximum per class.)
  • Answer at least one set of questions on a class of animals judged in the contest. (The set of questions is worth 50 points maximum.)
  • State winning team will be selected on basis of judging score only as follows:
  • Total score of high three per county will constitute the county team score. (A county team may consist of a minimum of three and a maximum of twenty participants.) Counties with fewer than three 4-H'ers may compete as individuals. Counties wishing to designate the 20 participants as two or more teams before the contest will be permitted to do so.

  • Awards & Recognition:



     
     
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